Flavor Boost: Ultimate Homemade All-Purpose Seasoning Blend
Tired of bland meals? This incredible homemade all-purpose seasoning blend is your new secret weapon in the kitchen! It's super easy to make, far more flavorful than store-bought options, and can elevate everything from roasted vegetables to grilled meats. Say goodbye to dull dishes and hello to a burst of fresh, aromatic taste!
Prep Time
5 minutes
Cook Time
0 minutes
Servings
Makes about 1/2 cup
Ingredients
- 2 tablespoons garlic powder
- 2 tablespoons onion powder
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
- 1 tablespoon smoked paprika
- 1 tablespoon black pepper, freshly ground
- 1 teaspoon cayenne pepper (optional, for a kick)
- 1 teaspoon fine sea salt (adjust to taste)
- 1 teaspoon dried rosemary, crushed
- 1/2 teaspoon celery seed
Instructions
- Gather all your ingredients. Ensure any whole spices like dried rosemary are lightly crushed if they are too coarse.
- In a small mixing bowl, combine the garlic powder, onion powder, dried oregano, dried thyme, smoked paprika, black pepper, cayenne pepper (if using), sea salt, crushed dried rosemary, and celery seed.
- Whisk all the ingredients together thoroughly until well combined and there are no clumps. You want an even distribution of all the spices.
- Carefully transfer the seasoning blend into an airtight container or a clean spice jar. A funnel can be helpful for this step.
- Store the homemade all-purpose seasoning blend in a cool, dark place away from direct sunlight and heat. It will stay fresh and potent for up to 3-6 months. Enjoy adding it to your favorite dishes!