Seasoned to perfection flavor starts here

 Seasoned to perfection flavor starts here

1. Southern Cajun Seasoning

Ingredients:

• 2 tbsp paprika

• 1 tbsp garlic powder

• 1 tbsp onion powder

• 1 tbsp dried oregano

• 1 tbsp dried thyme

• 1 tbsp cayenne pepper (adjust to taste)

• 1 tbsp black pepper

• 1 tbsp salt

Instructions:

• Mix all ingredients in a small bowl until well combined.
• Store in an airtight container or spice jar.
• Use to season meats, seafood, vegetables, or stews.

2. Texas BBQ Rub

Ingredients:

• 2 tbsp paprika

• 1 tbsp garlic powder

• 1 tbsp onion powder

• 1 tbsp dried oregano

• 1 tbsp dried thyme

• 1 tbsp cayenne pepper (adjust to taste)

• 1 tbsp black pepper

• 1 tbsp salt

Instructions:

• Combine all spices in a bowl and stir well.
• Store in an airtight container.
• Great for brisket, ribs, or grilled chicken.

3. New England Seafood Blend

Ingredients:

• 2 tbsp celery salt

• 1 tbsp paprika

• 1 tbsp ground mustard

• 1 tbsp black pepper

• 1 tbsp ground ginger

• 1 tsp nutmeg

• 1 tsp cinnamon

• 1 tsp cayenne

Instructions:

• Mix together and blend well.
• Store in a cool, dry place.
• Ideal for seafood boils, crab cakes, or baked fish.

4. Memphis Dry Rib Rub

Ingredients:

• 2 tbsp paprika

• 2 tbsp brown sugar

• 1 tbsp salt

• 1 tbsp black pepper

• 1 tbsp garlic powder

• 1 tbsp onion powder

• 1 tbsp ground mustard

• 1 tsp cayenne

• 2 tbsp dried parsley

• 1 tbsp dried dill

Instructions:

• Combine all ingredients in a bowl and mix thoroughly.
• Store in a sealed container.
• Perfect for pork ribs, pulled pork, or even tofu.

5. Ranch-Style Seasoning (Bonus from your list)

Ingredients:

• 1 tbsp garlic powder

• 1 tbsp onion powder

• 1 tbsp dried chives

• 1 tbsp buttermilk powder (optional)

• 1 tsp salt

• 1 tsp black pepper

Instructions:

• Stir everything together until well blended.
• Keep sealed and dry.
• Use in dips, dressings, or sprinkled over popcorn.

6. Southwest Chipotle Blend

Ingredients:

• 2 tbsp chipotle powder

• 1 tbsp smoked paprika

• 1 tbsp garlic powder

• 1 tbsp onion powder

• 1 tbsp cumin

• 1 tbsp salt

• 1 tsp oregano

• 1 tsp black pepper

Instructions:

• Mix until evenly distributed.
• Store in a spice jar.
• Great for tacos, fajitas, or roasted vegetables.

7. New Orleans Creole Seasoning

Ingredients:

• 1 tbsp paprika

• 1 tbsp garlic powder

• 1 tbsp onion powder

• 1 tbsp dried oregano

• 1 tbsp dried thyme

• 1 tsp cayenne

• 1 tbsp black pepper

• 1 tbsp salt

Instructions:

• Mix everything in a small bowl.
• Store in an airtight container.
• Excellent for gumbo, jambalaya, or blackened dishes.

8. Carolina Mustard Rub

Ingredients:

• 2 tbsp paprika

• 2 tbsp ground mustard

• 1 tbsp salt

• 1 tbsp brown sugar

• 1 tbsp black pepper

• 1 tbsp garlic powder

• 1 tsp cayenne

Instructions:

• Blend all ingredients together.
• Store in a cool, dry place.
• Use on pork, chicken, or grilled veggies.

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Kristin's Recipes