Butter, the secret to making everything better

 Butter, the secret to making everything better

There's nothing like the rich, creamy taste of homemade butter—and with just a few simple ingredients, you can bring that farm-fresh flavor right to your kitchen. Whether you're spreading it on warm bread, melting it over veggies, or mixing in sweet or savory add-ins, homemade butter is a delicious way to elevate any meal. Try one of our easy recipes and taste the difference real, fresh-made butter makes!

1. Chili Lime Butter

Ingredients:

• 1/2 cup butter (softened)

• Zest of 1 lime

• 1 tbsp lime juice

• 1/4 tsp chili powder

• Pinch of salt

Instructions:

• Mix everything together until creamy.

• Perfect for corn, grilled meats, or veggies.

2. Classic Homemade Butter

Ingredients:

• 2 cups heavy whipping cream

• 1/4 tsp salt (optional)

Instructions:

• Pour cream into a stand mixer or food processor.

• Mix on high until cream separates into butter and buttermilk (about 8–10 minutes).

• Strain the buttermilk and save for baking.

• Rinse butter under cold water until water runs clear.

• Add salt if using, mix, and shape as desired.

3. Honey Butter

Ingredients:

• 1/2 cup unsalted butter (room temp)

• 2 tbsp honey

• 1/4 tsp cinnamon (optional)

• Pinch of salt

Instructions:

• Beat butter until fluffy.

• Add honey, cinnamon, and salt.

• Mix until smooth and well combined.

4. Garlic Herb Butter

Ingredients:

• 1/2 cup unsalted butter (softened)

• 2 cloves garlic (minced)

• 1 tbsp fresh parsley (chopped)

• 1 tsp fresh thyme or rosemary

• Pinch of salt

Instructions:

• Mix all ingredients until well combined.

• Roll into a log with parchment paper and refrigerate.

5. Cinnamon Brown Sugar Butter

Ingredients:

• 1/2 cup butter (softened)

• 2 tbsp brown sugar

• 1/2 tsp cinnamon

• 1/2 tsp vanilla extract

Instructions:

• Beat all ingredients together until creamy.

• Store in the fridge or at room temp for spreading.

6. Strawberry Butter

Ingredients:

• 1/2 cup butter (softened)

• 1/4 cup chopped fresh strawberries

• 1 tbsp powdered sugar

Instructions:

• Puree or mash strawberries.

• Mix into butter with sugar until combined.

• Chill before serving for a spreadable texture.

7. Maple Butter

Ingredients:

• 1/2 cup butter (softened)

• 2 tbsp pure maple syrup

• Pinch of cinnamon or nutmeg (optional)

Instructions:

• Blend butter and maple syrup until smooth.

• Add spices if using and chill.

8. Bacon Butter

Ingredients:

• 1/2 cup butter (softened)

• 2 tbsp finely chopped cooked bacon

• 1 tsp maple syrup (optional)

• Pinch of black pepper

Instructions:

• Fold bacon, syrup, and pepper into butter.

• Store in fridge and enjoy on biscuits or toast!

Thank you for visiting our website!

We truly appreciate you taking the time to explore what we have to offer. Your support means the world to us! If you have any questions, feedback, or need assistance, feel free to reach out—we're always here to help.

We hope you had a great experience, and we look forward to connecting with you again soon!

Warm regards,

Kristin's Recipes